Our Factory is certified with HACCP, ISO and BRC.
Specification of Mushrooms;
IQF Boletus slices B Grade.pdf
Spec. of IQF Nameko B grade.pdf
Spec. of IQF Nameko L grade Stem 5cm.pdf
Spec. of IQF Nameko LL, A+B grade.pdf
Spec. of IQF Nameko M1 grade.pdf
Spec. of IQF Nameko M2 grade.pdf
Spec. of IQF shiitake cut 2x4cm A grade.pdf
Spec. of IQF shiitake cut 2x4cm A+B Grade (2).pdf
Spec. of IQF shiitake cut 2x4cm A+B GRADE.pdf
Spec. of IQF shiitake slices .pdf
Specification of Boletus edulis crumble& broken, B grade for Eu market.pdf
Specification of Boletus edulis diced 2x3cm, A grade for Eu market.pdf
Specification of Boletus edulis diced 2x3cm, B grade for Eu market.pdf
Specification of Boletus edulis diced 2x3cm, C grade for Eu market.pdf
Specification of Oyster mushroom2x2cm for Eu market.pdf
Specification of Oyster mushroom2x4cm for Eu market.pdf
Specification of Vagetables;
IQF REDGREEN CHILI CHOPPED Specification.pdf
Spec. of IQF carrot dices 10x10mm,blanched.pdf
Spec. of IQF EDAMAME beans, blanched.pdf
Spec. of IQF Green peas uncalibrated.pdf
Spec.of-crushed-red chilli.pdf
Specification — IQF Ginger cubes.pdf
Specification of Fruits；
Spec. of Planted blueberry.pdf
Spec. of Sea Buckthorn A+B.pdf
Specification of Canned food,
Specification of Juice
